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Middle Eastern Egg Sandwich

A toast-style sandwich that came out of nowhere but was super delicious!

Composed of a naan bread, topped with decadent mayo and a simple but super good egg mixture that I learned while cooking with Syrian women in Toronto.

For 4 people

Egg mix

4 hard-boiled eggs, crushed
A good handful of parsley
Olive oil
Salt and pepper

Mix everything together in a bowl.

Harissa mayonnaise

1 tbsp. harissa
4 tbsp. mayonnaise
1 tbsp. maple syrup
1 tsp. lemon or lime juice
1/2 tsp. garlic powder
Salt and pepper

Mix everything together in a bowl.

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