High school quinoa cookies

Back to school makes me want these patties, but I wanted them a little healthier (and I had a lot of cooked quinoa to pass!).

By the way, quinoa really is a superfood. Thanks to the Peruvians for making us discover it! With iron and 8 amino acids, let's go for quinoa!

For about 12 patties

3/4 cup neutral oil (grapeseed, avocado, sunflower, etc.)

3/4 cup applesauce

3/4 cup maple sugar

1 egg

1 tsp. vanilla

1 cup cooked quinoa

3/4 cup almond flour

3/4 cup whole wheat flour

1 1/2 cups quick cooking rolled oats

1/2 tsp. baking soda

1 C. baking powder

1/2 tsp. salt

1 tsp. A Spice Affair Apple Pie Spices (otherwise, cinnamon only, but these spices are the taste of coming back!!) - Optional

1 cup raisins - optional

Preheat the oven to 350F (180C). Line a large parchment paper sheet on a baking pan.

In a large bowl, mix the first 5 ingredients well with a whisk. Add the quinoa and mix again.

In a medium bowl, combine the dry ingredients (flours, oats, baking soda, baking powder, salt, spices).

With a wooden spoon, add the dry ingredients to the wet ingredients. Mix well, add the raisins, then mix again.

Spread on the baking pan using an ice cream scoop. Flatten them a bit. Bake for about 15 minutes, until lightly browned.

Good treat!

*You can freeze them... take them out in the morning and put them in the lunch box!

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