Sunday, March 13, from 11 a.m. to 3 p.m., Madame Germaine will make you discover the gastronomic empire of South America!
Peru will surprise you with the variety and influence of its dishes. Having greatly contributed to feeding the world, Peru will reveal well-hidden treasures to you.
- Fish ceviche, Lima market style
- Tallarines verdes, pasta with pesto revisited
- Lomo saltado, a unique beef stir-fry
- Alfajores, fabulous dulce de leche cookies
- Sweet chamomile
Comfortable, delectable, tasty, Peruvian cuisine and culture will be highlighted in this workshop that will appeal to all your senses!
During 4 hours, the workshop will allow you to prepare a beautiful meal, discover an extraordinary culture and savor in good company.
Register quickly!